The Foss WineScan analyser uses Fourier Transform Infrared (FTIR) spectroscopy to achieve multiple measurements of grape must, must under fermentation and wine in around 30 s. The timely availability of this information supports decisions such as when to pick grapes, how to control fermentation or when to bottle.
The WineScan is aimed at large wineries and laboratories requiring a high throughput of tests.
The small, easy-to-use OenoFoss solution extends the benefits of routine analysis to mid-size and smaller wineries.
Phone: 02 9888 6788
Beckman Coulter Life Sciences QbD1200+ Total Organic Carbon Analyzer
The product has been designed to make measuring and analysing total organic carbon simple,...
Yokogawa CQ1 benchtop high-throughput 3D confocal imager
The Yokogawa CQ1 benchtop high-throughput 3D confocal imager enables 3D imaging and...
Luxendo InVi SPIM Lattice Pro light sheet microscope for live cell imaging
The Luxendo InVi SPIM Lattice Pro light sheet microscope provides a high level of flexibility for...