The Foss WineScan analyser uses Fourier Transform Infrared (FTIR) spectroscopy to achieve multiple measurements of grape must, must under fermentation and wine in around 30 s. The timely availability of this information supports decisions such as when to pick grapes, how to control fermentation or when to bottle.
The WineScan is aimed at large wineries and laboratories requiring a high throughput of tests.
The small, easy-to-use OenoFoss solution extends the benefits of routine analysis to mid-size and smaller wineries.
Phone: 02 9888 6788
Waters Charged Aerosol Detector (CAD)
Waters Corporation's Charged Aerosol Detector (CAD) enables scientists to fully characterise...
Bruker Papilio5D light-sheet microscope for organoids and 3D cell cultures
The Bruker Papilio5D light-sheet microscope is engineered to deliver high-fidelity volumetric...
PhenoSys Mini2P two-photon microscope for high-resolution calcium imaging
The Mini2P is a miniature two-photon (2P) microscope for fast, high-resolution, multi-plane...
