Intellectual property management
28 October, 2008The 2008 Biotechnology Intellectual Property Manual, developed and funded by a partnership between the Brumby government, Ausbiotech and specialist intellectual property lawyers Spruson & Ferguson, contains information about the types of IP available, when to file a patent application and how to commercialise successfully, and will benefit researchers, SMEs and venture capitalists looking to invest in the area.
Ion track mystery cracked
24 October, 2008A research team from The Australian National University (ANU) has found that the ion tracks left by heavy ions as they move across a solid are consistent with a frozen-in, nanoscale acoustic shock wave — a discovery that could revolutionise geological dating and nano-wire manufacturing.
Testing for adulteration
03 October, 2008As adulterated milk continues to ravage the health of Chinese babies, the question of why the milk wasn't tested for melamine raises its head.
Forensics and the Mary Rose
01 September, 2008Forensic examination of the teeth of some of the sailors on the ill-fated Mary Rose shows they were not English.
Weighing individual atoms and molecules
04 August, 2008A nanoelectromechanical system that can function as a scale sensitive enough to measure the mass of a single atom of gold has been created.
Carbon nanotubes and nanoelectronics
15 July, 2008Next generation of nanoelectronics could be based on carbon nanotubes (CNTs) and the intramolecular junctions that connect CNTs for integration.
Liquids alter viscosity when confined, shaken
02 May, 2008New research shows that when water is confined to a small space, it behaves like a gel. Then, when shaken, it becomes fluidic and exhibits the same structural and mechanical properties as water in a bottle. The study — the first to use an atomic force microscope to measure the viscosity of confined fluids — revealed that these liquids can respond and modify their viscosity based on environmental changes.
Australia helps to redefine the kilogram
04 April, 2008Staff from the CSIRO’s Australian Centre for Precision Optics and the National Measurement Institute have played an integral part in redefining the kilogram.
Researchers create metal memory foam
27 December, 2007In the world of commercial materials, lighter and cheaper is usually better — especially when those attributes are coupled with superior strength and special properties, such as a recently developed material's ability to remember its original shape after it has been deformed by a physical or magnetic force.
Internet nutrition tool
06 July, 2007Sigma-Aldrich has enhanced its Bioactive Nutrient Explorer. This internet-based tool has been specifically designed to help nutrition and animal scientists, medical researchers, biologists and analytical chemists studying dietary plants and supplements locate the chemicals and kits they need to support their work.
Pesticide analysis
04 April, 2007The Zebron MultiResidue columns represent a solution for all classes of pesticides analysis. The columns were developed using two new stationary phases and each phase has been optimised to resolve a different set of analytes. However, both are good for a wide variety of pesticides.
Australia paves the way in international test reliability
12 March, 2007Sixty years ago this month, Australia developed a system of ensuring laboratory competence that has been adopted by more than 70 countries and led to the formation of the National Association of Testing Authorities (NATA).
A new class of polymers
12 January, 2007 by Tracey BryantFor years, polymer chemistry textbooks have stated that 1,2-disubstituted ethylenes could not be transformed into polymers. However, University of Delaware (UD) polymer chemists were determined to prove the textbooks wrong
Sound chemistry
08 December, 2006For most of us, sound chemistry or sonochemistry is about the use of ultrasound in chemistry. The science has been around for about 80 years and now mainly focuses on the effect of ultrasound on reactions
Food science goes nuclear
08 December, 2006 by Dr Elliot Paul Gilbert*Food science is going nuclear and The Australian Nuclear Science and Technology Organisation (ANSTO), is currently commissioning a new world-class research reactor and neutron beam instruments
