Products

Capping head load tester

10 August, 2009 | SI Instruments

SI Instruments has released TehloTest, a wireless edition of its Head Load Tester which is used in wineries throughout Australia.

Laboratory and field balances

10 August, 2009 | Adam Equipment (SE ASIA) Pty Ltd

The PGL line of balances combines the solid construction and fundamental features of a high-precision, top-loading balance with the versatility of a portable.

Recirculating chillers

10 August, 2009 | Aqua Cooler Pty Ltd

Aqua Cooler’s S-Series recirculating chiller range has been developed specifically for scientific laboratory applications. The S-Series has a compact design for location under laboratory workbenches, is very quiet and can tolerate ambient temperatures of 45 °C if required.

PET media bottles

10 August, 2009 | Interpath Services Pty Ltd

Greiner Bio-One PET (polyethylene terephthalate) Media Bottles are non-cytotoxic, non-pyrogenic and are free of RNase, DNase and human DNA.

Industrial contaminants assays

10 August, 2009 | Merck Pty Limited

Millipore has released the VOC-Pak cartridge for removal of volatile organic contaminants (VOCs) from ultrapure water. Scientists performing analyses on these common industrial contaminants can now be assured of having VOC-free ultrapure water for their work.

Automated rubber hardness tester

10 August, 2009 | Testequip Pty Ltd

The GS-680 is a micro rubber hardness tester that can be used to measure international rubber hardness (IRHD-M method) complying with ISO 48 or the like, regarding to the hardness of vulcanised rubbers and thermoplastics. The model is a fully automated measuring type and applicable software is also included allowing simple operation via a PC.

Glycaemic index and resistant starch analysers

10 August, 2009 | Next Instruments Pty Ltd

Stadvis has signed a worldwide licence to commercialise an automated technique developed by the CSIRO Food Futures National Research Flagship to measure glycaemic index (GI) and resistant starch (RS) in foods and cereals.

Environmental Listeria testing

10 August, 2009 | Intermed

An effective Listeria monitoring program can be inhibited by the cost and complexity of the available tests, or by the need to send samples out to an external laboratory. One way to help manage the costs and provide faster feedback is to use an easy, low-cost test that can be used in house.

PCR cycler

10 August, 2009 | QIAGEN Pty Ltd

The versatile Rotor-Gene Q real-time PCR cycler features a centrifugal rotary design. Each tube spins in a chamber of moving air, keeping all samples at precisely the same temperature during rapid thermal cycling. Detection is similarly uniform.

Biomedical engineering teaching equipment

10 August, 2009 | Emona Instruments Pty Ltd

Emona Instruments has been appointed as the Australian distributor for the CleveLabs range of biomedical engineering teaching systems.

High-purity nitrogen generator

10 August, 2009 | On Site Generating Solutions

An ultra-high-purity nitrogen gas generator from Peak Scientific Instruments has been launched for gas chromatography systems. The NG10L-HP is designed to deliver high-volume, high-pressure, clean, dry nitrogen at a flow rate of 10 L/min for use with multiple laboratory analytical instruments as a source of carrier gas.

Automated colony counter and zone sizing system

10 August, 2009 | Don Whitley Scientific Australia

Synbiosis has launched the ProtoCOL 2 system for rapid, accurate automated colony counting and zone measurement.

Biological safety cabinets

10 August, 2009 | Laboratory Systems Group

Telstar offers a wide range of Class II Microbiological Safety Cabinets to suit all configurations.

IgE testing

10 August, 2009 | Agilent Technologies Australia Pty Ltd

Agilent Technologies has released the Hycor Ultra-Sensitive EIA System for allergen-specific IgE. The system is FDA-cleared for quantitative determination of specific IgE.

Wine quality analysis

10 August, 2009 | Foss Pacific Pty Ltd

The Foss WineScan analyser uses Fourier Transform Infrared (FTIR) spectroscopy to achieve multiple measurements of grape must, must under fermentation and wine in around 30 s. The timely availability of this information supports decisions such as when to pick grapes, how to control fermentation or when to bottle.

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